Preparing fermented mushrooms for long term storage by Shroomok
Put the jars upside down and let them to cool to room temperature. Then check the lids – they should not leak, and should remain sealed. Not deformed or bulged.
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Put the jars upside down and let them to cool to room temperature. Then check the lids – they should not leak, and should remain sealed. Not deformed or bulged.
Uploaded on
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